louisiana: 27 mentions

A Guide to Regional Barbecue of the USA

...sliced. Traditional accompaniments are salsa, grilled French bread dipped in melted butter, and pinquito beans, pink kidney beans grown in…

The New Rules of Oyster Eating

...be gnarled, muddy, and less salty, because wild oysters thrive in brackish waters—like Chesapeake Bay and the Louisiana coast—where their…