tomato: 241 mentions

A Guide to Pizza Styles of America

...to sfincione, the Sicilian tomato, cheese, anchovy, and breadcrumb-topped focaccia, it’s round rather than rectangular, and is sliced in wedges.…

A Guide to Pizza Styles of Italy

...over again: thin, almost soupy in the middle, charred thick crust, tomato sauce, and fresh mozzarella. That’s pizza Napoletana, the…

A Guide to Regional Barbecue of the USA

...from mild vinegar, hot peppers, black pepper, water, and salt, western-style “dip” adds tomato (in the form of paste, purée,…

The Guide to the Regional Moles of Mexico

...oregano, fresh or dried avocado leaves (which lend an anise-y flavor), onion, garlic, and tomato. It is thickened with tortillas…

The Official Ikea Food Power Rankings

...Fish Facebook Twitter Pinterest WhatsApp Email By Niki Russ Federman 9. Tomato soup Is it possible for things to be…

A Guide to Venezuelan Arepas

...a make-your-own-arepa extravaganza: butter, queso fresco, nata (like sour cream), suero de mantequilla (buttermilk), caraotas (black, white, or red beans),…

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