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98 results: Breakfast

Alice Waters’s Leftover Salad Breakfast Taco

Alice Water's preferred breakfast, and the best thing you can do with leftover salad.

Buvette’s Steamed Scrambled Eggs

A simple method for making pillowy creamy eggs, from Jody Williams, the culinary force behind Buvette Gastrothèque in the West…

Shi Fan

A congee to use up all your leftovers.

Fan Tuan

A street breakfast that's as fun to make at home as playing with Play-Doh.

Savory Soy Milk

A Taiwanese breakfast staple, where the toppings are the most important part.

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